Challow Hill Meats
Quality Dexter Beef, Charollais Lamb and Rare Breed Pork
Naturally Reared.
Delicious Traditional Matured Meat.
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News and Farmer's Market Dates
On
Sunday June 12th the farm will be open to
the public from 10am - 4pm
as part of National Open Farm Sunday organised
by LEAF.
You will be able to go and see all the animals including:
calves, lambs, chicks and their new arrivals some spotty piglets.
Other attractions on the day will include:
being able to watch their sheep being sheared, learn how to make sausages,
watch a cookery demonstration, collect eggs as well as see a display of
vintage
and modern farm machinery and a big bale climb.
ENTRY TO THE FARM WILL BE FREE
and there will be a range of refreshments available.
Fresh meat and eggs will be for sale.
For further information please contact Lucy on 0789 9981551
or info@challowhillmeats.co.uk
Challow Hill Farm is a small family run farm placing high value on welfare of the animals and the environment. We rear our own pedigree dexter cows and sell the beef at Farmer's markets and in packs for your freezer. We also rear our own lambs and pigs which we sell in pork or lamb packs. We may also be able to supply meat for your special events and barbeques.
See us at Faringdon, Wantage, Henley and Didcot Farmer's Market or Order Some Direct For Your Freezer!
Phone Lucy on 01235 765792
or email us on: info@challowhillmeats.co.uk
Dexter's
The Small Cow Thats BIG on Taste!!